Monthly Archives: April 2012

Blues, Pies, and Jam Donuts

On Friday night, Justin and I attended our first footy match at the Melbourne Cricket Ground (always referred to as the MC‘G here). The game was the most hyped of the round between Collingwood (the Magpies, aka the Pies) and our fair Carlton (the Blues). The Pies (last year’s runner up) and the Blues have one of the most intense and longest lasting rivalries in footy history, so we hoped this would be a good introduction to the game.

We had a lot more fun than I expected but weren’t sure the best way to describe it via the blog. On the way home, we thought about putting a dual post up with both of our impressions. After some discussion, we decided to take our own twist on this idea: haiku. What follows is a haiku by each of us on our impressions from Friday night’s match.

By Justin

Quick burst from the ruck
Madness to the mark…wait…wait:
goal! two finger swish.

By Laura

Pass, kick, GOAL! Repeat.*
Fingers sticky. Hot, sweet jam.
Sing ‘Go Blues!’ Repeat.

By ‘Repeat,’ I mean that Carlton annihilated Collingwood. Final score: Carlton 122 : Collingwood 62.

EDIT: A true Melburnian has informed us that the Melbourne Cricket Ground isn’t always referred to as the MCG. They just call it the ‘G.

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Name that Fruit

As most of you know, I haven’t been working the past month. In return for my life of leisure, I am forced to spend part of each day wandering the streets of Melbourne, searching for food to feed my hard-working husband. And, as I am sure you gathered from my previous posts, this is a challenging and impossible task that I could not possibly enjoy.

Ha! It’s awesome. Really. I love leisurely drinking my morning coffee, browsing punchfork or other food blogs, deciding what to make for dinner, and then heading out each day for a walking (or biking) adventure to pick up the ingredients in the various markets along the way. Perhaps this will get boring in another few weeks, but right now it is a pleasant break from the daily work grind. And it turns out that I like to cook! I guess I am my mother’s daughter after all.

I know it is now autumn in Melbourne, but the weather has been in the high 70s (Fahrenheit) and the shops are filled with Easter paraphernalia. It’s hard to remember that it is Fall when you are surrounded by bunnies, tulips, and pastel colored eggs. My internal clock is still set for spring and has been craving fresh fruit all week.

While browsing the fruit section of our local market, I noticed a few that aren’t typical in the U.S. and some that I wasn’t sure I had seen before. I decided to take photos of each fruit and share them with you. As I know many of you are well-travelled and culinarily adventurous, let me know if any of these are worth trying.

feijoas

Feijoa (aka Pineapple Guava or Guavasteen)

The feijoa is native to southern Brazil, eastern Paraguay, Uruguay, and northern Argentina, but is now widely cultivated in New Zealand (at least according to its wikipedia entry). This website describes it as a “small sweet green fruit with a flavour unlike any other.” I have to admit I have never seen this fruit before but it sounds intriguing enough to try!

dragon fruit

Pitaya - Red Dragon Fruit

The bright pink fruit pictured above wasn’t labelled in the market, but I was pretty sure it was a dragon fruit (though I had only seen dragon fruit with white flesh). Google has since confirmed my suspicion. I think dragon fruit is pretty common in China and Thailand. For those of you that have tried it, how does it taste?

custard apple

Custard Apple

Custard apples aren’t the most attractive fruit, but by name alone, they sounds delicious. As does this description: “it shares its taste with a mesh of pineapples and bananas with a delicious vanilla overtone.” Though unfortunately, I hear they do not taste like custard. Still worth trying, I think.

Sadly, none of the ‘uncommon’ fruit I found today is native to Australia. There is one native fruit that I have been dying to try: Caviar Limes (Australian Finger Limes). When you cut open a finger lime, the tightly bound cells of citrus are said to spill out and resemble caviar. They also come in a range of colors (clear, light green, dark green, pale pink and rose) and vary in flavor, from sweet to acidic (like a normal lime). Unfortunately, I can’t find them anywhere in Melbourne. They are native to the rainforests in Queensland and New South Wales, so perhaps we will be able to try them when we travel to Sydney in June. Or maybe we will just have to try to grow a finger lime tree on our balcony.

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‘F*ck Collingwood!’, and the other joys of choosing a Footy team

The most common question we’ve been asked in the past three weeks has easily been, ‘What Footy team are you going to support?’

For those of you that have never seen an Australian Rules Football game, I’m not sure the best way to describe it.

Players looking for a mark

In Aussie rules, there's no pushing in the back but climbing on the back is allowed. Seriously.

It takes place on a giant oval (~22,000 square meters). That’s about twice the size of the average soccer field. It looks sort of like a mix between rugby, soccer, and, I think, ultimate frisbee. The Onion describes Footy as “a combination of soccer, rugby, and murdering people in cold blood”. Like rugby, there’s lots of tackling without helmets and rules about throwing balls – most of the passes in Footy are by kicking or ‘punching’ the ball to teammates. If you kick the ball to a teammate and he catches it on the fly, like ultimate frisbee, you get some time (called a ‘mark’) and space to kick without too much interference from an opposing player. You score, like in soccer, by kicking the ball through goalposts at the end of the oval.

The obsession expressed by the average Melburnian and their press around the start of Footy season I can only compare with the start of the NFL season (maybe baseball too, but I’m convinced baseball is a dying pastime). Comparing Melburnians’ Footy obsession with Americans’ love for the NFL sells it short though. Footy is uniquely Melbourne’s game. Up until 20 years ago, what became known as the Australian Football League (AFL) was known as the Victorian Football League. Since Melbourne is the capital of Victoria, most of the AFL teams have historic roots in Melbourne’s inner neighborhoods. The Sydney Swans were the first Melbourne team to leave (after 118 years of playing in South Melbourne!) for greener pastures in 1982.  To this day, just under half (8) of the league’s teams are based in Melbourne’s environs.

Take a second to think about that. What if half of the NFL’s teams were based in Boston? Or Chicago? Or New York?

What I find most interesting about this phenomenon is how Footy affiliation colors the social and cultural map of Melbourne itself (both figuratively and literally). Most of the inner neighborhoods of Melbourne have had Footy teams for over 100 years.  When people ask us ‘What Footy team do you support?’, what they’re really asking is, ‘Who are you? What do you represent? Who are your people in Melbourne?’ Like a data-mining marketer who has your zip code in the United States, the average Melburnian could describe six facts about you once s/he knows your Footy allegiance.

We quickly realized that picking a team was fraught with a lot of context and meaning that would take at least a year to understand. And we didn’t have that long.

The stereotypical Collingwood supporter

The stereotypical Collingwood supporter - in the mind of most Melburnians anyway.

The first warning came when we mentioned to a friend that my office sat on the border of the Collingwood suburb so we were considering supporting them. I can only describe the sound that came out of her mouth as a guffaw, followed by these memorable words, “You don’t qualify because your tooth to tattoo ratio is too high. And besides, everyone hates Collingwood”. We’ve now heard the tooth to tattoo ratio comment from at least four different people. OK, I guess Collingwood is out.

How about the Melbourne Demons? Not unless we own a Beamer or an Audi, I guess.

Hawthorn? They seem to be the ‘nice’ team that nobody loves to hate. What fun is choosing them then?

Carlton? The team/neighborhood just south of us whose practice field is a seven minute walk from our apartment? Italian, cocky, potentially mafioso.

Richmond? The perennial ‘they’ll be good next year’ team.

Ultimately, we decided to support Carlton. (Ahem…almost wrote ‘root’ there, which means ‘to copulate’ in Australian slang). Laura and I both took Latin in high school, are the most amazing people in the world, and did I mention that Laura’s parents have lived in New Jersey for a long time? That and the fact that the deep navy blue and white passed the “I can accessorize with those colors” test mandated by the more stylish member of the household.

We’ll be sure to post some photos from our first Carlton match and share the ways in which people judge us once we announce that we’ve gone for Carlton.

We’ve even been practicing the Carlton Club Song which every fan knows and sings loudly at games:

We are the Navy Blues,
We are the old dark Navy Blues,
We’re the team that never lets you down,
We’re the only team old Carlton knows,
With all the champions they like to send us,
We’ll keep our end up.

 And they will know that they’ve been playing

Against the famous old dark Blues

Carlton FC Logo

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